Combine all ingredients in a Mason jar. Tighten lid and shake until blended.
Mediterranean Orzo Salad
Cook orzo according to package directions. Drain, cool for 10 minutes and add to large bowl.
Add all prepped vegetables to bowl and combine with orzo. Shake vinaigrette in jar before opening and pour desired amount of vinaigrette on salad. Toss all ingredients with viniagrette to coat. Plate salad and sprinkle ~ 1/2 T. feta cheese crumbles on top of each salad serving.
I always double the vinaigrette ingredients to have extra vinaigrette for other salads, however I have halved for nutritional purposes.